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2 Quart Cold Brewer

$19.95$26.95

Effortlessly make delicious cold brew with the amazing County Line Kitchen cold brewer. Simply add coffee, steep overnight and drink. Clean up is quick and simple and all components are dishwasher safe.
You will enjoy our high quality, stainless steel filter. Our filter mesh is super fine to prevent grounds from entering the coffee. The heavy duty mesh in our filters will last a lifetime. Our rolled and folded seam eliminates any sharp edges.
Ball mason jars are made to last and built to withstand the canning process. There is no need to worry about breaking your jar, this heavy duty jar can withstand rough handling. The inert soda lime glass also won’t leach harmful chemicals into your brew.

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Description

INCLUDED

– 2 quart Ball mason jar

– BPA free Ball plastic lid

– Stainless steel filter

– Silicone seal

– Instruction manual with recipes

EASY TO USE

Simply pour coarse ground coffee into the filter basket, add water and allow to steep for 24 to 48 hours. Remove the filter basket and discard the grounds and you have 1.5 quarts of delicious coffee concentrate. All components are dishwasher safe.

CREATE CONCENTRATED BREW

Our large filter basket allows a highest ratio of coffee grounds to water for any large cold brewer. The silicone seal allows you to shake the jar during the brewing process ensuring that all of the grounds are completely wetted.

HIGH QUALITY MATERIALS

Rather than use fragile borosilicate glass, our jar is a Ball 2 quart mason jar. The filter is made from heavy gage, food grade stainless steel wire that will not bend or dent. Other coffee makers use thin, easily damaged stainless steel cloth.

LARGE AND VERSATILE BREWER

The 2 quart jar will yield up to 1.5 quarts of coffee concentrate. Because we use a standard mason jar, you can add your own jar to the system to brew one batch while drinking another.

This system can also be used to make hot tea or sun tea with loose leaf teas and infuse water with fruits or oils with spices.

COLD BREWING BENEFITS

Cold brewing coffee prevents the formations of acids that create bitterness and obscure the flavors of the coffee. The low acid content of the coffee is also a benefit for reflux sufferers. In addition, the stainless steel filter allows the aromatic oils of the beans that are removed by a paper filter to pass through into the coffee further improving the flavor.

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